{"product_id":"standard-thin-sausages-500g","title":"Standard Thin Sausages ~500g","description":"\u003cp\u003eProper butcher's snags, made the old-school way. Our standard thin sausages are made fresh by our butchers from 100% grass fed, grass finished Australian beef, sourced from our network of family farming partners. Our cattle are raised on natural pasture year-round, never grain fed and never feedlot finished. Finely minced in natural casings, the reliable all-rounder snag.\u003c\/p\u003e\n\u003cp\u003eServes three to four.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhy it's Better\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eRaised on pasture year-round with no grain finishing\u003c\/li\u003e\n  \u003cli\u003eAged up to 14 days to enhance tenderness and flavour\u003c\/li\u003e\n  \u003cli\u003eButcher-grade cut: finely minced, filled in natural casings\u003c\/li\u003e\n  \u003cli\u003eCut fresh in family-sized portions, vacuum-sealed and delivered fresh, never frozen\u003c\/li\u003e\n  \u003cli\u003eProudly Australian: sourced, butchered and packed locally\u003c\/li\u003e\n  \u003cli\u003eNo added growth hormones, ever\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients \u0026amp; Allergens\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGrass fed beef, rice flour, salt, mineral salt (451), preservative (223, sulphites), dehydrated vegetables, colour (160c), antioxidant (307b), canola oil, spice extracts, flavour, flavour enhancer (635).\u003c\/p\u003e\n\u003cp\u003eContains sulphites. Gluten free.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eA Note on Our Ingredients\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBecause we deliver fresh and never frozen, our sausages need a small number of food-safe ingredients to stay fresh in transit. Here's exactly what they are and why they're there:\u003c\/p\u003e\n\u003cp\u003e• Colour (160c): a natural pigment derived from paprika.\u003c\/p\u003e\n\u003cp\u003e• Antioxidant (307b): a form of Vitamin E that stops the fat oxidising.\u003c\/p\u003e\n\u003cp\u003e• Flavour enhancer (635): lifts the meat's natural flavour without added sugar or fat.\u003c\/p\u003e\n\u003cp\u003e• Preservative (223): ensures food safety during fresh delivery.\u003c\/p\u003e\n\u003cp\u003eWe use the lowest amounts needed, and never add anything that doesn't serve a real purpose.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSourcing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFarmstead Meats was founded by Jeff, a butcher who believes Aussie families deserve better than the supermarket shelf. We source only 100% grass fed and finished beef and lamb, and free range chicken and pork, from our network of trusted Australian family farms. Every cut is then prepared fresh by our expert butchers with the same craft Jeff has brought to butchery his whole life.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCooking Guide\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCook over medium heat to an internal temperature of 75 °C. Juices should run clear with no pink in the centre. Rest briefly before serving.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBest For\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBBQ, hot dogs, bangers and mash.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStorage\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKeep refrigerated below 4 °C. Once opened, consume within 3 days or freeze on the day of delivery and follow food safety guidelines.\u003c\/p\u003e","brand":"Farmstead Meats","offers":[{"title":"Default Title","offer_id":54990308016500,"sku":"FSM-FRG-SAUS-THIN-500G-FSM","price":11.5,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0930\/7950\/3220\/files\/Standard_Thin_Sausages_product_Nano_Banana_2_40532.png?v=1785906269","url":"https:\/\/farmsteadmeats.com.au\/products\/standard-thin-sausages-500g","provider":"Farmstead Meats","version":"1.0","type":"link"}