Farmstead Meats
Grass Fed Beef 1/8 Body ~25kg
Grass Fed Beef 1/8 Body ~25kg
The 1/8 Body Pack is the easiest way to experience our premium, pasture-raised Australian beef without needing extra freezer space.
What's inside:
Cuts
- Rump Medallion — 2 packs (Total 4 steaks, 500g per pack)
- New York Sirloin — 1 pack (Total 2 steaks, 500g per pack)
- T-Bone — 1 pack (Total 2 steaks, 700g per pack)
- Scotch Fillet — 1 pack (Total 2 steaks, 500g per pack)
- Blade Steak — 2 packs (Total 4 steaks, 500g per pack)
- Round Steak — 2 packs (Total 4 steaks, 500g per pack)
- Minute Steak — 2 packs (Total 4 steaks, 500g per pack)
- Y-Bone Steak — 1 pack (Total 2 steaks, 600g per pack)
Slow Cook
- Osso Bucco — 1 pack (Total 2 cuts, 500g per pack)
- Gravy Beef — 1 pack (500g per pack)
- Chuck Steak — 2 packs (Total 4 cuts, 500g per pack)
- Silverside Roast — 1 pack (1.2kg per pack, not corned)
- Brisket — 1 pack (1.2kg per pack)
- Short Rib — 1 pack (1kg per pack)
Mince, Sausages & Burgers
- Beef Stir-fry Strips — 1 pack (500g per pack)
- Beef Lean Mince — 3 packs (1kg per pack)
- Beef Butcher Style Sausages — 6 packs (Total 60 sausages, 1kg per pack)
Extras
- Beef Bones — 1 pack (3kg per pack)
- Beef Fat (Tallow) — 1 pack (1kg per pack)
Note: Pack contents may marginally differ week-to-week however minimum weight will always be met.
💰 Spread the cost with PayPal Pay in 4 💰
- Better for your family
- Portion-sized vaccum packs
- Delivered fresh never frozen
Delivery & Shipping
Delivery & Shipping
🚚 Free shipping on all orders above $500 🚚
We currently deliver to most of VIC, NSW, QLD and the ACT.
Delivery time is between 7am and 6pm.
Available delivery days depend on your postcode. Orders must be placed at least 12 days in advance of your desired delivery date.
Note: You will receive an sms with a tracking link the night before your delivery, allowing you to see an update on your estimated ETA throughout the day, and another one 5 minutes before they arrive.
Freezer Guide
Freezer Guide
Each kg of meat requires approximately 2-3L of freezer space.
We stock three sizes to help get you covered:
- 137L - perfect for an eighth body or smaller packs
- 300L - ideal for a quarter body, or half body
- 519L - suits a full body or even larger bulk orders.
Ingredients & Allergens
Ingredients & Allergens
100% Grass Fed & Grass Finished Beef
Beef Sausages:
Grass-fed beef, rice flour, salt, mineral salt (451), preservative (223, sulphites), dehydrated vegetables, colour (160c), antioxidant (307b), canola oil, spice extracts, flavour, flavour enhancer (635)
Contains sulphites. Gluten free.
A note on our ingredients:
Because we deliver fresh and never frozen, our sausages need a small number of food-safe ingredients to stay fresh and safe in transit. Here's exactly what they are and why they're there:
• Colour (160c) a natural pigment derived from paprika.
• Antioxidant (307b) a form of Vitamin E that prevents the fat from oxidising.
• Flavour enhancer (635) enhances the beef's natural flavour without added sugar or fat.
• Preservative (223) ensures food safety during fresh delivery.
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90% of our customers say our meat is "much better quality" than supermarket
Hi, I'm cody the butcher!
We can't wait for you to taste the difference and enjoy the flavours of our meat!
Once you’ve finished selecting your choice of fresh cuts, we'll get to work preparing and portioning your meat fresh for your family.
You’ll receive a notification when your order is ready for delivery so all you’ve got to do is sit back, relax, get ready to fire up the barbie and start feasting! 🔥